Astaxanthin is a red pigment that belongs to a group of chemicals called carotenoids (antioxidants from seaweed). It is a powerful antioxidant of natural origin that combats oxidative stress and has great beneﬁts for the skin, eyesight and the cardiocirculatory system; so much so that it might also improve the way the immune system works.
It is also used for many purposes, such as Alzheimer’s disease, sports performance, muscle pain caused by exercise, among others.
In numbers, it is 10 times more powerful than vitamin C; 14 times more powerful than vitamin E; and up to 54 times more powerful than any other natural antioxidant.
Other possible beneﬁts:
Reduction of oxidative stress
Brain nutrition and strengthening
Improved immune function
Improved cardiovascular health
Treatment of fatty liver
Decreased insulin resistance
Reduction of fat deposits
Take a tablespoon of 15 ml mixed with 200 ml of water or natural juice.
Each 15 ml contains Astaxanthin 6 mg and Vitamin C 200 mg.